Adorable and Delicious

Yes, I stole this from another blog, but I couldn't help it!

I've made cupcake cones before: where you put an ice cream cone in a cupcake or muffin tray and bake the cupcake batter inside the cone. They're pretty good, but the cone makes it a little dry. This handy invention eliminates that problem!

It's the Ice Cream Cone Cupcake Pan from Williams-Sonoma!